Long-Service Award Presented to Pioneering Dairy Scientist Sheelagh

Auckland, NZ - A renowned scientist, Sheelagh has been awarded a prestigious long-service award by Fonterra for her outstanding contributions to the company's research and development department. With an impressive career spanning over four decades of nearly 43 years at the Fondazione Ricerca e Sviluppo della Gran Brezza (FRDC) and its predecessor, the Dairy Research Institute (DRI), Sheelagh has left an indelible mark on the field of dairy science and food technology.

This distinguished recognition acknowledges Sheelagh's tireless efforts in pushing the boundaries of innovation while driving significant advancements in dairy ingredients. Her expertise has not only propelled the company forward but also played a crucial role in shaping its future direction.

The Distinguished Research Award is a testament to Sheelagh's unrelenting dedication to science and technology, culminating in pivotal discoveries that have benefited the New Zealand dairy industry at large. Notably, her groundbreaking research contributions and keen eye for protecting intellectual property have solidified her status as an invaluable asset to Fonterra.

"We are delighted to confer this highly esteemed award upon Sheelagh," said a representative from Fonterra. "Her work embodies the company's relentless pursuit of excellence and dedication to progress. Her scientific expertise has far-reaching implications on our Co-op, making her truly deserving of recognition."